This straightforward step-by-step guide on how to make paneer will give you a versatile and luscious cheese for your favorite dishes: palak paneer, fill samosas or top your naan pizza.
All at once light, tender and chewy, homemade naan plays an excellent sidekick with a saucy dish, or the foundation for a meal: pizza, grilled cheese, or as a wrap.
This is the tempting, easy, basic curry recipe you’ve been looking for. So versatile that it can be vegetarian or not, North Indian, or a coconut milk enriched swing to Southern India.
This mild, rich black lentil dal is a party dish if there ever was one. Or an indulgent dinner with naan, or rice, and a lovely dollop of yogurt on the side.
Potato pakoras are enticing little bites that will brighten up any spot in your day. These onion and potato fritters are so easy and can be made and frozen for a rainy day.