Heady with the combo of Sichuan peppercorns and cumin, these veggie-filled noodles are a delicious, healthy one-pot meal. You can sub out paneer or tofu crumbles for the lamb, and there is a Sichuan chili hack too!
Rich and creamy roasted strawberry ice cream with three secret ingredients. Lots of garnishing ideas, churn or no-churn, no egg, and no chilling!
So soft, fluffy, and chewy, this naan is a perfect side to any curry or top with your favorite pizza toppings. You can use it in place of a taco, as a quesadilla, or even stuff for a wrap!
An easy, healthy side dish that goes with almost anything you are serving. Make this 4-ingredient cooling raita to fill out a meal or use as a dressing, dip, or to replace mayo.
One of India’s classic masalas for a reason, chicken korma is creamy, aromatic from a heady mix of cinnamon, cloves, cardamom, and fennel. This is a perfect weekend cook to share with some lucky family and friends.