One of India’s classic masalas for a reason, chicken korma is creamy, aromatic from a heady mix of cinnamon, cloves, cardamom, and fennel. This is a perfect weekend cook to share with some lucky family and friends.
Kerala fish curry is cooked with little fuss and energy. Slow baked in the oven in a mildly spiced coconut bath, yielding moist fish that is comforting, delicious and healthy!
Goan pork vindaloo is a fragrant curry, warmed by cardamom, cinnamon, cloves. Sweetened with sugar, tangy with vinegar, and heated up with both fresh and dried chilies. Truly a masala of your dreams.
Change up your chicken curry game with an easy Kerala-style masala. Bathed in luscious fennel scented tomato sauce, it is worth adding to your weeknight dinner rotation.
Easy butter chicken is a perfect introduction to Indian food. Fall in love with this easy and enticing North Indian dish that covers all the bases: make it ahead, good for parties, and even for a weeknight meal.