Make this mild, comforting Goan dal, warmed with fennel, cumin, and coriander. Tamarind or lemon juice brightens this yellow dal curry and gives you a fresh look at lentil soup.
If you love Indian food you will want to make this sweet, spicy, tangy tamarind date chutney. It is surprisingly easy to make with just a few common spices.
Silky, warming, and oh so comforting, curried cauliflower soup is just the thing you need to make for dinner. Did I say healthy too? It is vegan, vegetarian, dairy-free, and even keto!
Click the heading or picture above to view the actual book online. Flip through the pages, zoom in, and take a look!
Change up your chicken dinner routine with this healthy, rich, and creamy chicken saag recipe. Even your pickiest eaters will love it, and it is a delicious way to feed veggies to your family.
Here is a collection of quick Indian recipes perfect for fall and the kitchen weary. From delicious desserts to stir-fries, rice, and a juicy turkey burger. All with Indian flavors ~ simply delicious!