Easy vegan aloo masala Kerala style is comforting and full of flavor. Gluten-free, dairy-free, vegetarian, AND vegan, this lovely potato curry ticks all the boxes and will make everyone so happy.
Celebrating new popularity, our unappreciated cabbage stir-fry is perfect when infusing its healthy crunch with coconut and a few spices. Something simple, quick, and a welcome change for your weeknight dinners.
Smoky and enlivened with cumin, garlic and ginger, eggplant curry is comfort in a bowl. Serve as an appetizer with some flatbread and your guests will be so happy.
Roasted cauliflower potato curry is a tantalizing twist to a weeknight standby, savory, sweet, and spicy all at once. Stuff samosas, top pizzas or dish up as a savory side.
This bright green spinach and cheese curry is a worldwide favorite for good reason. Quick and easy enough for weeknight cooking, fragrant palak paneer pleases even those diehard spinach haters.
This aromatic potato masala can be a pizza topping, a sandwich filling, a potato salad, or a memorable side dish. What can’t you do with this curry?